These insanely good-tasting grain-free organic crackers are also super good for you. They're packed with flavor and crunch from six different seeds and cassava flour, a sustainable root vegetable. Eat them right out of the bag or with your favorite fixings. Handbaked in a gluten-free kitchen in Berkeley (though they're so good you'd never know they're gluten free.)

Organic Cassava Flour, Organic Sunflower Seeds, Organic Flaxseeds, Organic Sesame Seeds, Organic Chia Seeds, Organic Pumpkin Seeds, Organic Coconut Oil, Organic Hemp Seeds, And Himalayan Salt