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Braised Beef Brisket

SKU: 5061


1 lb serves 2-3.

Grass fed from BN Ranch, this brisket is rich, tender, and makes for a sumptuous holiday centerpiece!

To reheat: Reheat the brisket with its jus in a covered casserole dish, in a 325°F oven until hot, roughly  30 minutes-1 hour. 

Beef brisket, salt, black pepper, rice bran oil, yellow onion, pomegranate molasses, white wine, brown sugar, dried plums, garlic, chicken stock (chicken, carrot, celery, onion, garlic, tomato, bay leaf, fennel, peppercorn, parsley stems)