Bi-Rite Market Cornbread & Wild Rice Stuffing with Cranberries, Roasted Apples & Leeks

SKU: 9227

Perfect for your gluten-free guests - this amazing stuffing is paired with nutty wild rice, roasted apples, sweet-tart dried cranberries, melted leeks, and sage. It's herbaceous and satisfying, a savory twist on tradition. 

Vegetarian & Gluten Free

One Quart Heat & Serve Container

Product Available Beginning Dec 14th 2018

Cornmeal, GF Flour(Garbanzo Bean, Potato Starch, White Sorghum, Tapioca, Fava Bean), Rice(Wild, Brown, Wehani, Black Japonica), Apple, Rice Bran Oil, Cranberry, Egg, Leek, Salt & Pepper, Sage, Thyme, Carrot, Celery, Onion, Tomato Paste, Bay Leaf

1 Quart Serves 3 to 4 Guests // 2 Quarts Serves 4 to 6 Guests

Loosely cover and reheat in a 350°F oven until heated through, roughly 25-30 minutes. For additional flavor, add pats of butter before reheating.

Remove the plastic lid, loosely cover and heat on high for 4-5 minutes in the microwave-safe aluminum container, or until heated through. Stop and stir every sixty seconds to ensure even heating.